Mount Edgecombe Plantation

A hidden gem, with a sheltered location enjoying cool sea breezes, amazing sunsets and panoramic views. The boutique hotel and restaurant offers a special farm to fork culinary experience for guests using fruit and vegetable produce grown onsite and fresh eggs from chickens kept on-site. The sustainable management practices of the plantation (certified as organic) have protected the wildlife on the estate, and guests can enjoy the many exotic bird species, fire flies, tree frogs and occasionally the endemic Grenada Dove.